Receita vencedora de Martin Wölfl, Campeão do WBrC 2024.
| Time | Pour | Note | % |
|---|---|---|---|
| 0:00-0:40 | 60ml | Bloom0:00–0:40 bloom. Pour 60ml. | 22% |
| 0:40-1:20 | 60ml | 1st Pour0:40–1:20 pour 60ml. Total 120ml. | 44% |
| 1:20-2:00 | 50ml | 2nd Pour1:20–2:00 pour 50ml. Total 170ml. | 63% |
| 2:00-2:20 | 100ml | 3rd Pour + Drawdown2:00–2:20 pour 100ml, then drawdown. | 100% |