0:00BloomPour 50g, wait 30 seconds.
50ml30 秒
0:30Main PourPour to 120g total.
70ml20 秒
0:50Final PourPour slowly to 142g total.
22ml10 秒
1:00DrawdownWait for drawdown (total 2:00). After brew, bypass dilute with 50g+ hot water. (adjust to taste)
·60 秒
2:00Bypass DilutionAdd 50g hot water directly to the cup after brewing (adjust to taste)
50ml10 秒
2:10完成192ml