2-serving recipe. Grind about 25% coarser than the 1-serving recipe (grind × 1.25).
| Time | Pour | Note | % |
|---|---|---|---|
| 0:00-0:30 | 80ml | BloomPour 80g in a spiral. Bloom for 30 seconds. | 17% |
| 0:30-0:55 | 200ml | 1st PourPour 200g in a spiral. | 58% |
| 0:55-1:15 | - | DrawdownWait for water to fully drain. | 58% |
| 1:15-1:40 | 200ml | 2nd PourPour 200g in a spiral. | 100% |
| 1:40-2:10 | - | DrawdownWait for all water to drain. Your brew is ready. | 100% |