Onit Coffee official V60 iced recipe. Brew 200g concentrate and pour over ice. 4-pour method.
| Time | Pour | Note | % |
|---|---|---|---|
| 0:00-0:35 | 40ml | BloomPour 40g, wait 35 seconds. | 20% |
| 0:35-1:10 | 60ml | 2nd PourPour to 100g total. | 50% |
| 1:10-1:45 | 50ml | 3rd PourPour to 150g total. | 75% |
| 1:45-2:10 | 50ml | 4th PourPour to 200g total, then drawdown. Serve over ice. | 100% |