What is the coffee-to-water ratio?

A 1:10 ratio. 24g coffee with 240ml water.

How long does the brew take?

The total brew time is about 2 minutes.

This recipe is designed for the V60 dripper.

ACR Korea's official iced V60 recipe. Prepare 60g of ice in the server. Avoid a thick water stream that would cause immersion during the brew.

Official Recipe

Dripper

Temperature

92°C

Coffee

24g

Water

240ml

Ratio

Total Time

2:18

Grind Size

Medium Fine

Difficulty

Beginner

0:00

BloomPour 48g (2× coffee weight), wait 30 seconds. Place 60g of ice in your server.

48ml30 sec

0:30

1st PourPour to 148g total.

100ml25 sec

0:55

2nd PourPour to 240g total.

92ml20 sec

1:15

DrawdownWait for drawdown (total 2:00–2:35). Mix with ice in server.

·63 sec

2:18Done240ml

What is the coffee-to-water ratio?: A 1:10 ratio. 24g coffee with 240ml water.
What water temperature should I use?: We recommend brewing at 92°C.
How long does the brew take?: The total brew time is about 2 minutes.
Which dripper do I need?: This recipe is designed for the V60 dripper.