What is the coffee-to-water ratio?

A 1:8.7 ratio. 23g coffee with 200ml water.

How long does the brew take?

The total brew time is about 3 minutes.

Which dripper do I need?

This recipe is designed for the Blue Bottle dripper.

Blue Bottle Hot Over Ice

Blue Bottle's official Hot Over Ice guide. 75g of ice in the carafe and three 10-second spiral pours — one recipe for every coffee is the house philosophy. Especially recommended for lighter roasts. (Dose range 20-27g, temp 93-99°C)

Official Recipe

Extraction Info

Dripper

Blue Bottle

Temperature

96°C

Coffee

23g

Water

200ml

Ratio

1:8.7

Total Time

2:45

Roast

Light

Grind Size

Medium Fine

Difficulty

Beginner

Brewing Steps (4)

0:00

BloomAdd about 75g of ice to the carafe and set the dripper on top. Starting at the center, pour a spiral (three laps out, three laps in) to 50g, finishing within 10 seconds.

50ml40 sec

0:40

1st PourAt 0:40, spiral pour (four laps out, four laps in) to 120g within 10 seconds.

70ml30 sec

1:10

2nd PourAt 1:10, spiral pour to 200g within 10 seconds.

80ml35 sec

1:45

DrawdownTotal brew time 1:45-2:15. The ice in the carafe melts to dilute the coffee to strength. Pour into a glass filled with ice and serve.

·60 sec

2:45Done200ml

More with this dripper

Blue Bottle Official Pour Over
Blue Bottle · 1:15

Frequently Asked Questions

What is the coffee-to-water ratio?: A 1:8.7 ratio. 23g coffee with 200ml water.
What water temperature should I use?: We recommend brewing at 96°C.
How long does the brew take?: The total brew time is about 3 minutes.
Which dripper do I need?: This recipe is designed for the Blue Bottle dripper.

Blue Bottle Hot Over Ice

Extraction Info

Brewing Steps (4)

More with this dripper

More from Blue Bottle Coffee

Frequently Asked Questions