What is the coffee-to-water ratio?

A 1:16.7 ratio. 15g coffee with 250ml water.

How long does the brew take?

The total brew time is about 3 minutes.

This recipe is designed for the Orea dripper.

Official orea recipe from Assembly Coffee. 15g coffee, 250g water at 98°C, 1:16.7.

Official Recipe

Dripper

Temperature

98°C

Coffee

15g

Water

250ml

Ratio

Total Time

2:30

Grind Size

Medium Fine

Difficulty

Intermediate

0:00

BloomPour 50g of water, swirl gently to agitate the coffee and encourage infusion, and allow to bloom for 30 seconds.

50ml30 sec

0:30

Pour 1Pour 50g of water and allow to drain.

50ml25 sec

0:55

Pour 2Pour 50g of water and allow to drain.

50ml25 sec

1:20

Pour 3Pour 50g of water and allow to drain.

50ml25 sec

1:45

Pour 4Pour the final 50g of water until a total brew weight of 250g is achieved.

50ml25 sec

2:10

DrawdownDrain the brewer, decant the coffee, drink. Brewing should be complete around 2:30.

·20 sec

2:30Done250ml

What is the coffee-to-water ratio?: A 1:16.7 ratio. 15g coffee with 250ml water.
What water temperature should I use?: We recommend brewing at 98°C.
How long does the brew take?: The total brew time is about 3 minutes.
Which dripper do I need?: This recipe is designed for the Orea dripper.