What is the coffee-to-water ratio?

A 1:17 ratio. 15g coffee with 250ml water.

How long does the brew take?

The total brew time is about 3 minutes.

This recipe is designed for the V60 dripper.

Official Double Bloom V60 from Standout Coffee (Stockholm). 15g/250g/93℃.

Official Recipe

Dripper

Temperature

93°C

Coffee

15g

Water

250ml

Ratio

Total Time

2:45

Difficulty

Advanced

Time	Pour	Note	%
0:00-0:10	50ml	1st Bloom50g from the center in circles, gentle swirl	20%
0:10-0:30	-	WaitWait until 0:30	20%
0:30-0:40	50ml	2nd BloomPour another 50g (double bloom)	40%
0:40-1:00	-	WaitWait until 1:00	40%
1:00-1:10	150ml	Main PourPour 150g (cumulative 250)	100%
1:10-2:45	-	DrawdownFinish around 2:45	100%

What is the coffee-to-water ratio?: A 1:17 ratio. 15g coffee with 250ml water.
What water temperature should I use?: We recommend brewing at 93°C.
How long does the brew take?: The total brew time is about 3 minutes.
Which dripper do I need?: This recipe is designed for the V60 dripper.