Skip to main content
CUP-TIMER
Timer
Recipes
Drippers
Baristas
Guide
Blog
Recipes
Timer
Guide
Home
Recipes
V60 Recipes
PPP Coffee V60
PPP Coffee V60
Official V60 from PPP Coffee / Papa Palheta (Singapore). 15g/240g/92℃.
Official Recipe
Extraction Info
Dripper
V60
Temperature
92°C
Coffee
15g
Water
240ml
Ratio
1:16
Total Time
3:30
Grind Size
Medium
Difficulty
Intermediate
Brewing Steps (2)
Time
Pour
Note
%
0:00-0:30
40ml
Bloom
Pour 40g, stir gently to saturate fully, 30 seconds
17%
0:30-3:30
200ml
Main Pour
Pour continuously in a spiral from the center, to 240g
100%
More with this dripper
Scott Rao V60
V60 · 1:16
Tetsu Kasuya 4:6 Method
V60 · 1:15
Chad Wang WBrC 2017
V60 · 1:16.7
Basic V60
V60 · 1:15
Frequently Asked Questions
What is the coffee-to-water ratio?
A 1:16 ratio. 15g coffee with 240ml water.
What water temperature should I use?
We recommend brewing at 92°C.
How long does the brew take?
The total brew time is about 4 minutes.
Which dripper do I need?
This recipe is designed for the V60 dripper.
Save as Image
Start Brewing
Start Brewing