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PPP Coffee V60 Recipe — 1:16, 4min | Pour Over Timer
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PPP Coffee V60
PPP Coffee V60
PPP Coffee/Papa Palheta(싱가포르) 공식 V60. 15g/240g/92℃.
Official Recipe
Extraction Info
Dripper
V60
Temperature
92°C
Coffee
15g
Water
240ml
Ratio
1:16
Total Time
3:30
Grind Size
Medium
Difficulty
Intermediate
Brewing Steps (2)
Time
Pour
Note
%
0:00-0:30
40ml
Bloom
40g 주수 후 가볍게 저어 전체 적심, 30초
17%
0:30-3:30
200ml
Main Pour
중심에서 스파이럴로 연속 주수, 240g까지
100%
More with this dripper
Scott Rao V60
V60 · 1:16
Tetsu Kasuya 4:6 Method
V60 · 1:15
Chad Wang WBrC 2017
V60 · 1:16.7
Basic V60
V60 · 1:15
Frequently Asked Questions
What is the coffee-to-water ratio?
A 1:16 ratio. 15g coffee with 240ml water.
What water temperature should I use?
We recommend brewing at 92°C.
How long does the brew take?
The total brew time is about 4 minutes.
Which dripper do I need?
This recipe is designed for the V60 dripper.
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Start Brewing