What is the coffee-to-water ratio?

A 1:16 ratio. 25g coffee with 400ml water.

How long does the brew take?

The total brew time is about 4 minutes.

Which dripper do I need?

This recipe is designed for the Kalita Wave dripper.

Onyx Coffee Lab Kalita Wave

Onyx Coffee Lab's official Kalita Wave recipe. 600µm grind. Five spiral pours.

Official Recipe

Extraction Info

Dripper

Kalita Wave

Temperature

93°C

Coffee

25g

Water

400ml

Ratio

1:16

Total Time

3:55

Roast

Medium Dark

Grind Size

Medium Fine

Difficulty

Intermediate

Brewing Steps (7)

0:00

BloomPour 50g in a spiral to bloom evenly.

50ml30 sec

0:30

First PourAt 0:30, heavy spiral to 160g.

110ml15 sec

0:45

Second PourAt 0:45, spiral to 220g.

60ml20 sec

1:05

Third PourAt 1:05, spiral to 280g.

60ml25 sec

1:30

Fourth PourAt 1:30, spiral to 340g.

60ml25 sec

1:55

Final PourAt 2:00, spiral to 400g.

60ml30 sec

2:25

DrawdownDrain completely. Total ~3:30.

·90 sec

3:55Done400ml

More with this dripper

Frequently Asked Questions

What is the coffee-to-water ratio?: A 1:16 ratio. 25g coffee with 400ml water.
What water temperature should I use?: We recommend brewing at 93°C.
How long does the brew take?: The total brew time is about 4 minutes.
Which dripper do I need?: This recipe is designed for the Kalita Wave dripper.

Onyx Coffee Lab Kalita Wave

Extraction Info

Brewing Steps (7)

More with this dripper

More from Onyx Coffee Lab

Frequently Asked Questions