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Maruyama Coffee Maruyama Paper Drip (Origami) Recipe — 1:15, 4min | Pour Over Timer

Home Recipes Origami RecipesMaruyama Paper Drip (Origami)

Maruyama Paper Drip (Origami)

Official paper drip from Maruyama Coffee (Nagano). Origami S with Kalita Wave 155 filter, 12g/180g/boiling water, four pours.

Official Recipe

Extraction Info

Dripper

Temperature

100°C

Coffee

12g

Water

180ml

Ratio

Total Time

4:00

Grind Size

Medium Fine

Difficulty

Intermediate

Brewing Steps (5)

0:00

BloomFirst pour 30g over everything, bloom for 1 minute

30ml60 sec

1:00

2nd PourSecond pour 50g in the center, then gently shake

50ml40 sec

1:40

3rd PourOnce drained, third pour of 50g, same way

50ml40 sec

2:20

4th PourOnce drained, fourth pour of 50g, same way

50ml40 sec

3:00

DrawdownOnce drained, remove the dripper

·60 sec

4:00Done180ml

More with this dripper

Carlos Medina WBrC 2023
Origami · 1:16.1
Jia Ning Du WBrC 2019
Origami · 1:15
Origami Air Fast Extraction
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Kurasu Origami Iced Coffee
Origami · 1:10.8

Frequently Asked Questions

What is the coffee-to-water ratio?: A 1:15 ratio. 12g coffee with 180ml water.
What water temperature should I use?: We recommend brewing at 100°C.
How long does the brew take?: The total brew time is about 4 minutes.
Which dripper do I need?: This recipe is designed for the Origami dripper.