What is the coffee-to-water ratio?

A 1:17 ratio. 41g coffee with 700ml water.

How long does the brew take?

The total brew time is about 3 minutes.

This recipe is designed for the Chemex dripper.

Official 6–8 cup Chemex from Sweet Bloom Coffee (Denver). 41g/700g/93℃.

Official Recipe

Dripper

Temperature

93°C

Coffee

41g

Water

700ml

Ratio

Total Time

3:20

Grind Size

Medium Coarse

Difficulty

Advanced

Time	Pour	Note	%
0:00-0:10	100ml	Bloom100g in a center-to-outside spiral	14%
0:10-0:30	-	WaitBloom until 0:30	14%
0:30-0:40	125ml	2nd PourTo 225g	32%
0:40-0:50	125ml	3rd PourTo 350g	50%
0:50-1:00	125ml	4th PourTo 475g	68%
1:00-1:10	125ml	5th PourTo 600g	86%
1:10-1:20	100ml	6th PourTo 700g	100%
1:20-3:20	-	DrawdownFinish at 4:00–4:30	100%

What is the coffee-to-water ratio?: A 1:17 ratio. 41g coffee with 700ml water.
What water temperature should I use?: We recommend brewing at 93°C.
How long does the brew take?: The total brew time is about 3 minutes.
Which dripper do I need?: This recipe is designed for the Chemex dripper.