What is the coffee-to-water ratio?

A 1:14 ratio. 21g coffee with 300ml water.

How long does the brew take?

The total brew time is about 3 minutes.

This recipe is designed for the Melitta dripper.

Official Recipe

Dripper

Melitta

Temperature

88°C

Coffee

21g

Water

300ml

Ratio

Total Time

3:20

Grind Size

Medium Coarse

Difficulty

Beginner

0:00

BloomWet the grounds with 50ml, then bloom for 30s

50ml30 sec

0:30

Pour 1Pour 50ml in circles, cumulative 100ml

50ml35 sec

1:05

Pour 2Pour 50ml, cumulative 150ml

50ml30 sec

1:35

Pour 3Pour 50ml, cumulative 200ml

50ml35 sec

2:10

Pour 4Pour 50ml, cumulative 250ml

50ml30 sec

2:40

Final PourPour the final 50ml, then let it fully drain, cumulative 300ml

50ml40 sec

3:20Done300ml

What is the coffee-to-water ratio?: A 1:14 ratio. 21g coffee with 300ml water.
What water temperature should I use?: We recommend brewing at 88°C.
How long does the brew take?: The total brew time is about 3 minutes.
Which dripper do I need?: This recipe is designed for the Melitta dripper.