What is the coffee-to-water ratio?

A 1:17 ratio. 24g coffee with 400ml water.

How long does the brew take?

The total brew time is about 4 minutes.

This recipe is designed for the Melitta dripper.

Official Recipe

Dripper

Melitta

Temperature

96°C

Coffee

24g

Water

400ml

Ratio

Total Time

3:35

Grind Size

Medium

Difficulty

Beginner

0:00

BloomPour 50g in circles to saturate all grounds, then bloom for 40s

50ml40 sec

0:40

Pour 1Pour 50g in circles, then let it drain, cumulative 100g

50ml25 sec

1:05

Pour 2Pour 100g in circles, cumulative 200g

100ml30 sec

1:35

Pour 3Pour 100g in circles, cumulative 300g

100ml30 sec

2:05

Final PourPour the final 100g, then let it fully drain, cumulative 400g

100ml90 sec

3:35Done400ml

What is the coffee-to-water ratio?: A 1:17 ratio. 24g coffee with 400ml water.
What water temperature should I use?: We recommend brewing at 96°C.
How long does the brew take?: The total brew time is about 4 minutes.
Which dripper do I need?: This recipe is designed for the Melitta dripper.