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Basic Barista Timemore B75 Standard Recipe — 1:16.6, 3min | Pour Over Timer

Home RecipesTimemore B75 Standard

Timemore B75 Standard

Official Recipe

Extraction Info

Dripper

Timemore B75

Temperature

94°C

Coffee

15g

Water

250ml

Ratio

1:16.6

Total Time

3:00

Grind Size

Medium Fine

Difficulty

Beginner

Brewing Steps (3)

0:00

BloomPour 45g to wet the grounds, swirl gently, and bloom for 30–45 seconds

45ml45 sec

0:45

First PourPour slowly in concentric circles up to a cumulative 150g

105ml55 sec

1:40

Final PourPour up to a cumulative 250g, then let it fully drain (total 2:30–3:00)

100ml80 sec

3:00Done250ml

Frequently Asked Questions

What is the coffee-to-water ratio?: A 1:16.6 ratio. 15g coffee with 250ml water.
What water temperature should I use?: We recommend brewing at 94°C.
How long does the brew take?: The total brew time is about 3 minutes.
Which dripper do I need?: This recipe is designed for the Timemore B75 dripper.